Written by Dr. Colleen Fisher from Petline Insurance Company
Fruits and vegetables are critical to a healthy diet for people, but what about pets? Dogs are omnivores, which means they can digest some plant and grain foods as well as meat. Cats are carnivores, which means they derive almost all their nutrition from animal-based sources and don’t have the same capacity to breakdown fruits and veggies. Both cats and dogs can benefit from the fiber, which keeps them feeling full longer and helps maintain optimum digestive health and weight.
Some fruits and vegetables are poisonous. Never give your pet grapes, raisins, onions, garlic, or macadamia nuts.
Ask your veterinarian if there are any foods your pet should avoid. Pets with a history of calcium oxalate urinary crystals should stay away from leafy green vegetables and carrots. Check with your doctor before giving high potassium foods like bananas, peas, potatoes, and sweet potatoes if your pet has a history of kidney problems or uncontrolled Addison’s disease.
Fruit pits, cores, citrus peels, and corn cobs are choking and foreign body hazards. Cut fruits and vegetables into bite-sized pieces that are safe for your pet to chew and swallow. Larger and non-digestible items may cause a blockage in the stomach or intestines and require emergency surgery to remove.
Just like in people, some dogs are sensitive to the effects of gas-forming vegetables. Cauliflower, broccoli, or brussels sprouts can increase flatulence and make pets less pleasant to be around.
If your pet accidentally ingests anything harmful, don’t take any chances – call your vet immediately
Toronto Humane Society Pet insurance can help with the cost of the vet visit. Learn what’s covered and get a free quote today.
If you have questions about safe snacks, be sure to consult your veterinarian for advice tailored to your individual pet.
International Day of Charity, celebrated on September 5th,…
Spaghettini (formerly known as Hopper) is extremely playful,…
Imagine coming to work and finding a cat…
This article was authored by Dr. Karen Ward,…
Accessibility Tools